06Nov
26Oct
08Oct
Material solutions October publication
Finding the right recipe for laundering chefs’ wear
Chefs’ wear is increasingly becoming the “marker” by which customers rate competing providers of kitchen garments. Richard Neale of LTC Worldwide explains how launderers can improve their processes so that problems of rancid odours, greying, yellowing and yellow stains are consigned to history.
Click here to read the full Article.
22Dec
Holiday Opening Times
LTC Worldwide will close for business at 5.00pm GMT on 23rd December and re-open at 9.00am GMT on the 5th January 2015.
Have a Happy Holiday and a prosperous New Year.
19Dec
Richard’s December dry cleaning faults from Laundry and cleaning news – “What went wrong”
December 2014 http://www.laundryandcleaningnews.com/features/featuredesigner-4461012/
